Virginia Leipper
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Ingredients |
for 2 |
for 4 |
for 6 |
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strawberries |
1/2 cup |
1 cup |
1 1/2 cup |
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sugar |
2 tsp |
4 tsp |
6 tsp |
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strawberry flavored gelatin |
3 tsp |
1/2 cup |
1/2 cup |
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hot water |
1/2 cup |
1 cup |
1 1/2 cup |
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Strawberries for topping |
1/4 cup |
1/2 cup |
3/4 cup |
Canned milk or Whipping Cream
Mix strawberries with sugar. Dissolve strawberry gelatin in hot water. Chill till it begins to thicken, then fold in the strawberries. Whip canned milk or whipping cream (can use cool whip) in amount that seems reasonable. Fold into strawberry mix, turn into wet molds. Chill till firm. Decorate with remaining strawberries.
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Cool whip wasn't available at that time. I don't remember how to whip can milk - but I know that it is possible. - VHL |
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Kitchen Luxuries |
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Waffle Iron |
Spiral egg beater |
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A good lantern |
Dish drainer |
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Fly trap |
Meat chopper |
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Polishing iron |
White Mountain Freezer (to make ice cream) |
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