Strawberry Bavarian

Virginia Leipper

Ingredients

for 2

for 4

for 6

strawberries

1/2 cup

1 cup

1 1/2 cup

sugar

2 tsp

4 tsp

6 tsp

strawberry flavored gelatin

3 tsp

1/2 cup

1/2 cup

hot water

1/2 cup

1 cup

1 1/2 cup

Strawberries for topping

1/4 cup

1/2 cup

3/4 cup



Canned milk or Whipping Cream

Mix strawberries with sugar. Dissolve strawberry gelatin in hot water. Chill till it begins to thicken, then fold in the strawberries. Whip canned milk or whipping cream (can use cool whip) in amount that seems reasonable. Fold into strawberry mix, turn into wet molds. Chill till firm. Decorate with remaining strawberries.

Cool whip wasn't available at that time. I don't remember how to whip can milk - but I know that it is possible. - VHL




Dover Egg Beater

Kitchen Luxuries

Waffle Iron

Spiral egg beater

A good lantern

Dish drainer

Fly trap

Meat chopper

Polishing iron

White Mountain Freezer (to make ice cream)





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