Leah Grosse
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put through meat grinder |
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1 1/2 lb meat |
1 pear pealed |
1 green pepper |
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1 apple, pealed |
1 bermuda onion |
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Mix in |
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2 eggs |
1/8 teaspoon pepper |
2 Tablespoons butter melted |
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1 cup crushed corn flakes |
1 teaspoon nutmeg |
1/2 cup blanched almonds sliced |
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1 teaspoon salt |
pinch of allspice |
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Place in pan greased with butter bake 10 minutes at 400 degrees. Broil to brown 1 minute. Sauce Heat to golden brown and remove from heat blend in 2 Tablespoons cornstarch and 1 Tablespoon brown sugar. 1 1/2 cups water add 2 chicken bullion cubes. Cook over low heat until clear. Stir in 1 can baby food apricots apple sauce. 1 cup seeded green grapes.
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